Are you passionate about the food and beverage industry? Do you enjoy working in a fast-paced, customer-focused environment? A rapidly growing hospitality brand in the UAE, is currently hiring for multiple positions across their service and barista teams. Whether you’re just starting out or bring years of experience, there’s a role for you in one of the most exciting café and restaurant teams in the country. Apply Now with your updated CV.
Disclaimer:- We only sharing available and latest job opportunities in Gulf Countries. We won’t take any costs from you. So, this website will be a fantastic resource if you are passionate about your career and looking for exciting career vacancies.
Why Join
- Career Growth & Development: We invest in your professional growth with training programs, skill-building workshops, and clear pathways for advancement—from junior roles to leadership positions.
- Dynamic Work Environment: Work in a lively, fast-paced setting where teamwork and creativity are encouraged every day. You’ll be surrounded by passionate professionals who love what they do.
- Competitive Salary & Benefits: We offer attractive compensation packages along with transport and other benefits to recognize your hard work and dedication.
- Innovative Culture: BYGOAT embraces new ideas and encourages employees to bring fresh perspectives, helping us stay at the forefront of the hospitality industry.
- Employee Recognition: We celebrate achievements and recognize the contributions of every team member, fostering a supportive and motivating atmosphere.
Available Vacancies
1. Jr. Server
Ideal for entry-level candidates looking to grow in the hospitality industry. Assist with table setup, food service, and guest satisfaction.
2. Server
Provide top-notch customer service, take orders, deliver food and beverages, and ensure guests have an enjoyable dining experience.
3. Food/Drinks Runner
Support the kitchen and service staff by promptly delivering food and drinks to tables. This role requires speed, attention to detail, and excellent coordination.
4. Supervisor
Oversee daily operations and lead front-of-house staff. Ensure service standards are met, assist in team training, and handle customer concerns professionally.
5. Jr. Barista
Assist in preparing coffee and other beverages. Learn the craft of espresso-making and support senior baristas with drink preparation and cleanliness.
6. Sr. Barista
Experienced baristas who can prepare high-quality beverages, manage inventory, and ensure consistency in every cup. Must have strong knowledge of brewing methods and coffee equipment.
7. Head Barista
Lead the coffee bar operations, train junior staff, develop new drink recipes, and ensure all coffee-related equipment is maintained. Strong leadership and customer service skills required.